Pumpkin Cheese Pie

Recipe Ingredients

		Layer....
8 oz	227g	Softened cream cheese
1		Egg - pie layer...........
1 1/2 cups	355ml	Canned pumpkin
2		Eggs
1 1/2		Pumpkin pie spice - prepare pie shell bu
		Bake
2 tablespoons	30ml	Granulated sugar - replacement
1 teaspoon	5ml	Vanilla
1 cup	237ml	Evaporated milk
2 tablespoons	30ml	Granulated sugar - replacement

Recipe Instructions

For cheese layer, combine cream cheese, sugar replacement, vanilla and 1 egg in mixing bowl. Stir to mix well, spread in bottom of unbaked pie shell.

For pie layer, combine pumpkin, milk, 2 eggs sugar replacement and spices in a mixing bowl, beating to blend thoroughly.

Carefully pour over cheese layer. Bake at 350F for 65 to 70 min or until knife inserted comes out clean.

Source:
Jell-O recipes

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