Basil Bean Salad

Recipe Ingredients

1		Frozen green beans
1/2 cup	31g / 1.1oz	Onions - very thinly sliced
2 tablespoons	30ml	Red wine vinegar
1 tablespoon	15ml	Olive oil - plus 1 tsp.
3 tablespoons	45ml	Water
1/8 teaspoon	0.6ml	Garlic powder
1 teaspoon	5ml	Dried basil
1 tablespoon	15ml	Grated parmesan cheese
1/8 teaspoon	0.6ml	Pepper
		Salt to taste

Recipe Instructions

Cook beans according to directions, cooking until just tender-crisp. Drain.

Combine beans and onions in a large bowl. Combine remaining ingredients and pour over beans. toss until well blended

Chill several hours or overnight, stirring occasionally.

Source:
Scandia, Hollywood

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