No-Fat Italian Dressing

Recipe Ingredients

1/4 cup	59ml	Lemon juice
1/4 cup	59ml	Cider vinegar
1/4 cup	59ml	Apple juice - unsweetened
1/2 teaspoon	2.5ml	Oregano
1/2 teaspoon	2.5ml	Dry mustard
1/2 teaspoon	2.5ml	Onion powder
1		Garlic clove - cut in half
1/2 teaspoon	2.5ml	Paprika
1/4 teaspoon	1.3ml	Basil
1/8 teaspoon	0.6ml	Thyme
1/8 teaspoon	0.6ml	Rosemary

Recipe Instructions

Combine all ingredients.

Chill for an hour or two at least to allow herbs to blend.

Remove garlic clove pieces before serving.

Makes 12 tablespoons.

Source:
Muoi Khuntilanont

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