Quick Fruit Salad - 2 Recipe - Cooking Index
1 | Chunk pineapple | |
1 | Apricots |
Drain both fruits and, using liquid, mix together with 1 small package instant vanilla pudding. (Mix with mixer until well blended.)
Pour over fruit and mix well. Before serving add 3 large sliced bananas.
Fruit mixture should be chilled until ready to use.
Good as is or served over ice cream or pound cake.
Source:
Taste of Home Magazine, April/May, '93 p.57
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