Mop Sauce

Recipe Ingredients

1		Beef bouillon - 10 1/2 oz
1 teaspoon	5ml	Monosodium glutamate
1 1/3 cups	315ml	Water
1 teaspoon	5ml	Dry mustard
3/4 cup	177ml	Worcestershire sauce
1 teaspoon	5ml	Garlic powder
1/2 cup	118ml	Cider vinegar
1/2 teaspoon	2.5ml	Red pepper
1/3 cup	78ml	Canola oil

Recipe Instructions

Blend at room temperature.

Recipe by: Charlie and Ruthie Knote - Barbecuing and Sausage Making Mix together.

Source:
Houston Chronicle

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