No-Salt Spaghetti Sauce

Recipe Ingredients

2 lbs	908g / 32oz	Onions - chopped (medium)
1 teaspoon	5ml	Olive oil or Pam - (or less)
2		Minced garlic
4		No-salt tomatoes
2		No-salt tom paste
1 cup	237ml	Red wine
1 cup	237ml	Water
2 teaspoons	10ml	Dried oregano leaves
1 teaspoon	5ml	Pepper
1 teaspoon	5ml	Sugar

Recipe Instructions

In a deep saucepan, cook onion in oil or PAM until soft.

Add remaining ingredients and simmer for 2 to 3 hours.

Taste after 1 1/2 hours and adjust seasoning.

Sauteed mushrooms are a great addition.

Source:
Unknown Cooking Magazine

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