Orange Hummus

Recipe Ingredients

2		Chic peas - rinsed and drained
1/2 teaspoon	2.5ml	Ground cumin
1/2 teaspoon	2.5ml	Ground coriander
1/2 teaspoon	2.5ml	Ground ginger
1/2 teaspoon	2.5ml	Dry mustard
1/2 teaspoon	2.5ml	Turmeric
1/2 teaspoon	2.5ml	Mild paprika
3/4 cup	177ml	Fresh orange juice
1/3 cup	78ml	Tahini
1/2 teaspoon	2.5ml	Salt
3 tablespoons	45ml	Cider vinegar
3		Garlic - minced
1 teaspoon	5ml	Soy sauce
		Cayenne to taste

Recipe Instructions

Combine everything in a food processor and puree until smooth. Transfer to a bowl or a container with a lid, cover tightly and chill.

Serve as a dip, surrounded by an array of raw and or lightly steamed vegetables - or simply with crackers. This also goes beautifully in a toasted pita pocket with minced salad greens and chopped ripe tomatoes.

Source:
Mollie Katzen/The Enchanted Broccoli Forest

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