Cajun Chicken Strips

Recipe Ingredients

1 tablespoon	15ml	All-purpose flour
1 teaspoon	5ml	Poultry seasoning
3/4 teaspoon	3.8ml	Garlic salt
1/2 teaspoon	2.5ml	Paprika
1/4 teaspoon	1.3ml	Pepper
1/8 teaspoon	0.6ml	Cayenne pepper - up to 1/4 tsp.
1 1/2 lbs	681g / 24oz	Chicken breast - no skin, no bone, cut into 1/2" strips
2 tablespoons	30ml	Butter or margarine
		Italian parsley or chili peppers - optional

Recipe Instructions

In a large resealable plastic bag, combine the first six ingredients. Add chicken, half at a time, and shake to coat. In a large skillet, cook chicken in butter for 8-10 minutes or until the juices run clear. Garnish with parsley and peppers if desired.

Source:
"Quick Cooking" Taste of Home

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