Chicken Like The Colonel's

Recipe Ingredients

		Eleven Secret Spices
1 tablespoon	15ml	Rosemary
1 tablespoon	15ml	Oregano leaves
1 tablespoon	15ml	Powdered sage
1 teaspoon	5ml	Powdered ginger
1 teaspoon	5ml	Marjoram
1 1/2 teaspoons	7.5ml	Thyme
3 tablespoons	45ml	Packed brown sugar
3 tablespoons	45ml	Dry minced parsley
1 teaspoon	5ml	Pepper
1 tablespoon	15ml	Paprika
2 tablespoons	30ml	Garlic salt
2 tablespoons	30ml	Onion salt
2 tablespoons	30ml	Powder chicken bouillon*
1		Lipton tomato cup-a-soup mix

Recipe Instructions

* or 4 cubes mashed

There are actually 11 spices in the above combination, but an additional 3 ingredients were necessary to derive that special flavor.

Place all ingredients in blender with onoff speed for 3-4 minutes to pulverize, or rub through a fine strainer.

Store in an airtight container so it will not lose potency.

Makes about 3/4 cup.

To use with flour: Add 1 oz. mix to cup of flour for coating chicken.

Source:
Paul Prudhomme's Seasoned America

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