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Ground Round's Mexican Chicken And Tortilla Soup Recipe - Cooking Index

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Ground Round's Mexican Chicken And Tortilla Soup

Courses: Soup

Recipe Ingredients

1 lb 454g / 16ozChicken breast - cubed, browned
1   Fiesta nacho cheese soup
1   Cream of chicken soup
1   Soup can of milk
1   Enchilada sauce - (mild only)
  Crushed tortilla chips
  Shredded cheddar cheese

Recipe Instructions

Brown chicken breast and set aside. Combine all the other ingredients except the tortilla chips and cheddar cheese. Bring to a boil over low heat, it burns very quickly, so stir at all times. Add the chicken. Serve with crushed tortilla chips and the shredded cheddar cheese in the soup.

This recipe yields ?? servings.

Source:
CopyKat Recipes at http://www.copykat.com

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