Outback Steakhouse's Sweet Potato

Recipe Ingredients

1 cup	237ml	Sweet potato (large)
2 tablespoons	30ml	Shortening
2 tablespoons	30ml	Kosher salt - (to 3)
3 tablespoons	45ml	Softened butter
3 tablespoons	45ml	Honey
1 teaspoon	5ml	Cinnamon

Recipe Instructions

Rub outside of potato with shortening and sprinkle with kosher salt. Bake the potato at 350 degrees for 45 to 60 minutes (until soft).

Split the potato. Whip together butter and honey and put inside. Sprinkle with cinnamon and serve.

This recipe yields 1 serving.

Source:
Message Boards at http://www.topsecretrecipes.com

Rating

Average rating:

5.6 (5 votes)

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