Panera / Saint Louis Bread Co's Tomato Mozzarella Salad

Recipe Ingredients

1		Loaf focaccia bread
5		Ripe tomatoes - (to 6) - chopped
2 tablespoons	30ml	Chopped fresh basil
1		Red onion - sliced paper thin
4 oz	113g	Fresh mozzarella - cut into cubes
		Balsamic vinaigrette dressing - as needed

Recipe Instructions

Cut bread into four wedges, place on plate. Gently toss tomatoes, basil and red onion together. Place 1/4 mixture on each wedge of bread, top with 1/4 of cheese cubes. Pour about 2 ounce of dressing over each.

This recipe yields 4 servings or it can be divided to serve 8 as a side dish.

Source:
Message Boards at http://www.topsecretrecipes.com

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