Mast Va Khiar (Iranian Yogurt & Herbs)

Recipe Ingredients

1 teaspoon	5ml	Cucumber - shredded (large)
1/4 cup	23g / 0.8oz	Minced red bell pepper or fresh pimento
2		Green onions and tops - minced
1 tablespoon	15ml	Minced fresh dill
		Or
1 teaspoon	5ml	Dried dill
1 tablespoon	15ml	Minced fresh cilantro
1 teaspoon	5ml	Sugar
1 tablespoon	15ml	Fresh lime juice
1 cup	237ml	Plain yogurt - 8 ounces
		Dill or cilantro - for garnish

Recipe Instructions

Mix all the ingredients except the garnish together exceedingly well and put into the freezer.

Stir every 10 minutes for 45 minutes to 1 hour.

You do not want it frozen solid, just so it is beginning to get crystals in it.

Source:
Cole Publishing Group Recipe Collection

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