Cooking Index - Cooking Recipes & IdeasCitrus Chicken And Rice Teriyaki Recipe - Cooking Index

Citrus Chicken And Rice Teriyaki

Type: Chicken, Poultry
Serves: 4 people

Recipe Ingredients

4   Chicken breast halves
1/3 cup 78mlTeriyaki sauce - low-sodium
3 tablespoons 45mlTeriyaki sauce - low-sodium
2 tablespoons 30mlPeanut oil
1/2 teaspoon 2.5mlSesame seeds
1/2 teaspoon 2.5mlGinger - ground
1/2 cup 73g / 2.6ozWalnuts - chopped
1 cup 160g / 5.6ozRice - long-grain, cooked
1   Orange - peeled and sectioned
1/2   Lemon - sliced

Recipe Instructions

1. Combine chicken and 1/2 cup teriyaki sauce in bowl. Refrigerate for 1-2 hours.

2. Drain chicken; slice into thin strips. Stir-fry chicken in oil in large skillet over medium-high heat 5 minutes until cooked through.

3. Add sesame seeds, ginger, walnuts, 3 tablespoons teriyaki sauce and rice; stir-fry to heat through. Add orange and lemon.


Pam Pearson


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