Crock Pot Sloppy Joes

Recipe Ingredients

3 lbs	1362g / 48oz	Ground beef
2 tablespoons	30ml	Shortening
1 cup	62g / 2.2oz	Onion - chopped
1 cup	110g / 3.9oz	Celery - diced
1		Green pepper - chopped
1		Garlic clove - minced
2 tablespoons	30ml	Worcestershire sauce
1 cup	237ml	Catsup
3		Beef bouillon cubes - crushed
1/2 teaspoon	2.5ml	Paprika
1/4 teaspoon	1.3ml	Pepper
1		Tomato paste - 6 0z.
1 1/4 cups	296ml	Water
3 tablespoons	45ml	Vinegar
3 teaspoons	15ml	Brown sugar
1 teaspoon	5ml	Dry mustard

Recipe Instructions

Heat shortening in skillet and brown meat, discard fat. Combine all ingredients in removable liner, stirring well. Place liner in base. Cover and cook on low 6-8 hours; or high 3-4 hours; or auto 5 hours. Serve over warmed burger buns or noodles.

Source:
Jim Fobel

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